"Nobody Beats Mayslacks Meats!"
- Bar Hours: Mon 3pm–2am | Tue–Fri 11am–2am | Sat–Sun 10am–2am
- Kitchen Open: Tue–Sun · Full Bar Daily
The Soul of Nordeast Minneapolis!
Mayslack’s isn’t just a bar — it’s a Nordeast landmark. Founded in 1955 by “Handsome Stan” Mayslack, a former pro wrestler and proud son of Polish immigrant parents, this corner tavern on 4th Street NE has been pouring cold beers and stacking legendary garlic roast beef sandwiches for over 70 years.
"The floor tiles are cracked, the bar is dimly lit, and the booths are creaky and private. It is simply a dive bar — and I immediately loved it."
From its roots as Mayslack’s Polka Lounge — where Stan hosted overflowing crowds for every holiday from New Year’s Eve to Chinese New Year — to today’s beloved weekend atmosphere, the spirit of this neighborhood institution remains unchanged.
Weekly Specials & Happy Hour
Great food and cold drinks at prices that’ll make you smile. Your favorite Northeast Minneapolis bar has something happening every day of the week.
What People Always Ask (FAQs)
What are Mayslack's Bar & Grill's hours of operation?
We’re open seven days a week — the bar never closes for long!
Bar Hours: Monday: 3:00 PM – 2:00 AM Tuesday – Friday: 11:00 AM – 2:00 AM Saturday & Sunday: 10:00 AM – 2:00 AM
Kitchen Hours: Tuesday & Thursday: 11:00 AM – 11:00 PM Wednesday & Friday: 11:00 AM – 12:00 AM Saturday: 10:00 AM – 12:00 AM Sunday: 10:00 AM – 11:00 PM Monday: Kitchen closed (bar open from 3 PM)
Holiday hours may vary — check our Facebook page or call us at 612-789-9862 for the most up-to-date information.
Where is Mayslack's Bar located, and how do I get there?
You can find us right in the heart of the Nordeast neighborhood in Minneapolis:
Mayslack’s Bar & Grill 1428 4th Street NE Minneapolis, MN 55418
We’re located on the corner of 4th Street NE — the same address we’ve been at since 1955.
By car: We’re just minutes from downtown Minneapolis. Head north on Central Avenue NE and turn onto 4th Street NE. From I-35W: Take the Broadway Street NE exit and head east toward Central Avenue NE, then south to 4th Street NE. From I-94: Take the 4th Street NE / University Ave exit and head northeast.
Parking: Street parking is available on 4th Street NE and surrounding neighborhood blocks. A small on-site parking lot is also available for guests.
Transit: Metro Transit bus routes serve Central Avenue NE with stops within easy walking distance. Visit metrotransit.org for current routes and schedules.
Does Mayslack's offer online ordering, delivery, or takeout?
At this time, Mayslack’s does not offer online ordering or delivery through third-party apps. We’re a traditional neighborhood bar and grill — everything is best enjoyed in person, in one of our booths, with a cold drink in hand.
That said, we are happy to take takeout and to-go orders by phone during kitchen hours. Just give us a call at 612-789-9862 and we’ll have your order ready for pickup.
Kitchen Hours for Takeout: Tuesday & Thursday: 11:00 AM – 11:00 PM Wednesday & Friday: 11:00 AM – 12:00 AM Saturday: 10:00 AM – 12:00 AM Sunday: 10:00 AM – 11:00 PM
Does Mayslack's take reservations, or is it walk-in only?
Mayslack’s is a walk-in, first-come-first-served neighborhood bar — no reservations needed. Pull up a stool at the bar or grab one of our classic wooden booths whenever you arrive.
For large groups or private events, we do ask that you reach out ahead of time so we can do our best to accommodate everyone comfortably. We recommend calling ahead for groups of 10 or more, especially on weekend evenings.
Phone: 612-789-9862 Email: mayslacksbar@gmail.com
What's on the menu at Mayslack's, and what are the most popular items?
Mayslack’s serves a full bar and grill menu featuring roast beef sandwiches, burgers, wings, pizza, appetizers, soups, salads, sandwiches, and a full weekend breakfast menu on Saturdays and Sundays.
Our most popular items — the ones Nordeast locals have been ordering for decades:
The Original Roast Beef Sandwich — $17.99 The sandwich that made Mayslack’s famous. Slow-roasted garlic beef piled high with banana peppers and onions, served with au jus and coleslaw. Stan Mayslack himself would tell you: “Use two hands!” It’s that big.
Mayslack’s Traditional or Boneless Wings — $17.99 10+ sauces and dry rubs to choose from — Stan’s Sauce, Buffalo, Jalapeño Buffalo, Bourbon BBQ, Teriyaki, Jamaican Jerk, Cajun, and more.
The Original Mayslack’s-Za — $20.50 / $27.50 Garlic roast beef, banana peppers, onions, roasted garlic, and our 5-cheese blend on a 14″ thin crust or pan style pizza. The sandwich — but make it a pizza.
Weekend Breakfast: Kitchen opens at 10 AM on weekends.
Bloody Marys — Poured from 10 AM every Saturday and Sunday.
Does Mayslack's have vegetarian, vegan, or gluten-free options?
Yes — while Mayslack’s is best known for its legendary meat-heavy menu, we do have options for guests with dietary preferences.
Vegetarian options include the Garden Burger — a meatless vegetarian patty with lettuce, tomato, avocado, and melted pepper jack cheese — black bean corn salsa available in our Quesadillas, Slax Nachos, and Tacos, Homemade Corn Bread with honey butter, a full salad menu, and Build Your Own Pizza with veggie toppings.
If you have a specific food allergy or dietary need, please let your server know — our staff is happy to help guide you to the best options. For gluten-free or vegan-specific needs, we recommend calling ahead at 612-789-9862 so our team can best assist you.
What is the price range at Mayslack's Bar & Grill?
Mayslack’s is a neighborhood dive bar — great food at honest prices, no surprises on the bill. We’re generally in the $$ range.
Appetizers & starters: $7.99 – $15.99 Roast beef sandwiches: $17.99 Burgers & sandwiches: $17.50 – $17.99 Pizza: $14.99 – $27.99 Salads & soups: $8.99 – $16.99 Weekend breakfast plates: $5.95 – $11.95
Most guests can expect to spend roughly $20–$35 per person including a drink. We also run weekly specials that bring prices down — Happy Hour runs Monday through Friday 3–6 PM ($3.50 taps & rails) and Saturday 12–5 PM ($4.00 taps & rails).
Does Mayslack's offer catering, private events, or large-party accommodations?
Yes! Mayslack’s Bar & Grill can accommodate events and large parties — at our place or yours.
For large groups, we recommend reaching out in advance so we can best prepare for your visit. We’re happy to work with private gatherings, office events, parties, tailgates, family get-togethers, and more.
We offer a dedicated catering menu featuring our famous roast beef and other menu favorites. Contact us for full catering details or view the catering menu on our menu page HERE!
Phone: 612-789-9862 Email: mayslacksbar@gmail.com Address: 1428 4th Street NE, Minneapolis, MN 55418
Is parking available at Mayslack's Bar & Grill?
Yes — parking is available and easy.
Mayslack’s has a small on-site parking lot available for guests on a first-come, first-served basis. Free street parking is also available on 4th Street NE and the surrounding Nordeast neighborhood blocks. Mayslack’s is within walking distance of several Metro Transit bus routes along Central Avenue NE — visit metrotransit.org for current schedules.
What makes Mayslack's Bar & Grill unique?
Mayslack’s isn’t just a bar — it’s a piece of Minneapolis history.
We’ve been here since 1955. Founded by “Handsome Stan” Mayslack — a Polish-immigrant pro wrestler turned neighborhood barkeep — Mayslack’s has been serving the Nordeast community for over 70 years from the same corner, in a building that has been pouring drinks since 1900.
The Original Roast Beef Sandwich is legendary. Stan’s slow-roasted garlic beef sandwich is the reason people drive across the metro. Made the same way since day one — eight hours slow-roasted in garlic, piled high with banana peppers, onions, and served with au jus. “Nobody Beats Mayslack’s Meats.” Use two hands.
It’s an authentic Nordeast dive bar. The original tile floors, the dim lighting, the creaky wooden booths — it’s all still here, exactly as Stan left it. No theme, no gimmick. Just a real neighborhood bar with real character, real food, and cold drinks at honest prices.
It was featured in a Hollywood film. Mayslack’s served as the filming location for “Slippery’s Tavern” in the 1995 Warner Bros. comedy Grumpier Old Men, starring Jack Lemmon, Walter Matthau, and Sophia Loren. Walk in today and it still looks the same.
Daily specials worth planning around. Taco Tuesday, Wing Wednesday, Pizza & Pints Thursday, half-price apps on Sunday, and Happy Hour Monday through Saturday. There’s always a reason to come in.
Whether you’re a lifelong Nordeaster or visiting for the first time, Mayslack’s is the kind of place you walk into once and come back to for the rest of your life.